Dinner Dance and CSIC Prize Giving

February 23, 2019 @ 6:00 pm – February 24, 2019 @ 12:00 am
Hill Valley Hotel
Tarporley Rd
Whitchurch SY13 4HA
Adrian (Bert) Bullough
07855 561653


The S&S Dinner Dance and Comp Safari Interclub Championship Prize Giving for the 2018 season is to be held at McDonalds Hill Valley Hotel, Tarporley Road, near Whitchurch, SY13 4HA on Saturday 23rd February 2019.

Tickets are available by clicking the button above and cost £25.00 per person. The menu is detailed below and the names of those attending with their menu choices will be required at time of payment. (Gluten Free options shown as *GF on menu). Contact the Social Secretary Bert Bullough on 07855 561653 for more information, or to arrange payment at the AGM.

Arrive for 6pm ready for the meal at 7pm prompt, followed by the prize giving for the 2018 Comp Safari Interclub Championship trophies, then dancing until 1am.

Rooms are available at a discounted rate of £75 room only, include breakfast for one is £95 and for two people it is £105 – call the hotel quoting the event and date for the discounted rate on 0344 879 9049.


Chef’s Soup of the Day – Vegetable

Pressed Ham Hock & Vegetable Terrine *GF

Three Onion & Goats Cheese Tart
with Red Onion Marmalade & Mesclun Salad


Pan Roasted Breast of Free Range Chicken
with Fondant Potatoes, Buttered Greens, Roasted Silverskin Onions & Chicken Cream *GF

24 hour Braised Shin of Scottish Beef
with Horseradish Mash, Roasted Root Vegetables & Red Wine Jus * GF

Herb Crusted Shetland Salmon
with New Potatoes, Bok Choy, Black Olive, Caper & Anchovy Relish *GF with no Crust

Butternut Squash & Gorgonzola Ravioli
with Toasted Pine Nuts, Basil Butter & Dressed Watercress


Sticky Toffee Pudding
with Toffee Sauce & Arran Dairies Vanilla Ice Cream

Tonka Bean Crème Brulee
with Homebaked Shortbread Biscuit *GF with no Buscuit

Glazed Lemon Tart
with Cornish Cream & Hedgerow Berries

Fruit Salad *GF

We hope to see you there for another great evening – dress code smart.